NOFA/Mass Staff
Administrative Department
Phone (413) 561-0852
Jocelyn’s experience ranges from farming, gardening, and homesteading to public health and education, as well as a long history of collaboration with NOFA. Jocelyn’s non-profit background includes grant writing and fundraising, bookkeeping, and a passion for meeting facilitation. Jocelyn worked most recently with the Pioneer Valley Workers Center, and is a founder and board member of Just Words Language Justice Coop. She is also chair of the Listening Wellness Center board of directors, and serves on the advisory board of the Good Life Center. She lives in present day Northampton, MA.
Phone (413) 561-0073
Lili Elena is a plant person from coastal Massachusetts. She has worked with language learners in major cities and with food systems and land stewardship in rural Maine. Living on Wabanaki land, they’ve recently provided administrative services to a variety of arts and culture organizations and collaborated with community organizers. Lili looks to the ocean’s ever-shifting intertidal zone to process change and adapt to possibility through a community-focused lens. Lili manages NOFA/Mass’s internal data systems and is a primary contact for members and event attendees.
Preferred contact : email
Kallie comes to NOFA/Mass after running Sawkill Farm, a pasture based livestock farm in the Hudson Valley of NY producing meats and fiber for over a decade. In her role as Administrative Director, Kallie brings experience in managing the myriad administrative needs of a small, mission driven business. In addition, she’s been actively involved in local land use issues and farm and garden based education programs. When not working, Kallie loves spending time with her husband and two young children, gardening, cycling and enabling her kids’ budding obsession with fiber arts.
Communications Department
preferred contact : email
Paul Figueroa is an accomplished professional who has dedicated his career to the field of communications and community organizing. With a passion for environmental sustainability, decolonizing food systems and food access, he currently serves as the Communications Director at NOFA/Mass. His journey in the realm of communications and advocacy has played a crucial role in promoting food sovereignty for Puerto Rico at the local and federal levels. Furthermore, Paul’s been known for his international advocacy on the intersectionality between decolonization and climate change adaptation, having presented on this issue in the United Nations COP26 Conference, European Parliament Transform Europe Conference, and as a guest lecturer at the University of Copenhagen’s Center for Latin American Studies. In his free time, he’s either reading a book, writing his next op-ed, or weeding at his community garden.
preferred contact : email
In her role as Graphic Designer, Lisa shares the many facets of the organization with the NOFA/Mass audience and the general public through social media and design projects. After earning a BFA in advertising from the School of Visual Arts, she handled marketing for several small farms in addition to working in the fields. Lisa enjoys blending her background in communications with her passion for organic agriculture and sustainability. Originally from Massachusetts, Lisa has now relocated to Port Jervis, NY to co-manage Big Yellow Sun Farm.
preferred contact : email
In her role as Web Designer, Liz helps design and manage the different components of NOFA/Mass’s online presence. She has spent the last three years training and working as a UX Designer, helping to make informed design decisions through research and analysis. Prior to this she spent the last 20 years working in the food services industry, with experience ranging from growing food, to delivering, preparing and serving it. She has a B.A. from McGill University in Philosophy and Ecological Field Reasearch in partnership with the Smithsonian Tropical Research Institute. Outside of work she is painting or spending time by the ocean. She now lives on Wabanaki land (Portland, ME), but has spent most of her life in Central and Western MA (Agawam, Nipmuc, Nonotuck, and Pocumtuc land).
Development Department
preferred contact : email
Christine has a background in sustainability, agriculture, and environmental science, and has been performing project management, grant writing, and program development at NOFA/Mass since joining the organization in 2021. As Development Director, Christine works to support and expand NOFA/Mass’s programming and strengthen the services the organization provides to communities and constituencies across Massachusetts and the northeast. In previous roles before joining NOFA/Mass, Christine developed land treatment plans for farmers, improved sustainable water use on vineyards, studied wetland ecological condition, and integrated urban planning with sustainable land use to reduce urban heat islands.
preferred contact : email
Sara is a part-time project manager with NOFA/Mass, focused on Climate Smart and beginning farmer programs. She is dedicated to building possibilities for collective thriving through connection with the earth and each other. She spent seven years farming in eastern Massachusetts, has been a student of incarcerated and unsheltered gardeners, and holds an MS in agriculture and community development from UC Davis. Sara is currently based on Abenaki land and splits her working time between NOFA/Mass, The University of Vermont’s Extension Migrant Health and Education Program, and her own small herbal and printmaking business.
preferred contact : email
Education Department
preferred contact : email
Rubén Parrilla is the Soil Technical Coordinator for NOFA/Mass and trained in microscopic soil microbial identification through the Soil Food Web School. He is a Certified Lab Tech and studied Environmental Design at the University of Puerto Rico. Rubén has 15 years’ experience working at different capacities in the environmental laboratory industry. He has been performing soil carbon proxy testing, soil health assessments, soil chemical analysis, and soil microbiological evaluations for NOFA/Mass for over the past year and has extensive experience farming and working with farmers, including beginning and socially disadvantaged farmers. Rubén performs soil health related outreach and education events for NOFA/Mass by leading monthly farmer learning calls, providing hands-on workshops and instruction at soil health education events, and networking with farmers and individuals in the agricultural industry. He is a fluent and native Spanish speaker and fully English/Spanish bilingual.
preferred contact : email
Melissa Milliken is a Technical Assistance Provider on the Soil Health team. For 12+ years Melissa served communities as a pharmacist. After moving to California and being exposed to Traditional Chinese Medicine, Herbalism, Acupuncture, and Ayurveda she began exploring other ways of approaching health. This exploration and curiosity eventually brought her to Dr. Elaine Ingham’s Soil Food Web school and training as a Soil Lab Technician which includes the identification of soil microbiology. Melissa is excited to now be serving the well being of her community through a Soil Health lens while continue her studies with Soil Food Web as well as learning a Korean Natural Farming approach.
Greenfield, MA
Hannah made her way into food systems by a series of life events, ultimately finding true that starting with nourishing and regenerating food and farming systems can have amazing impact on the well-being of our Earth and all its People, human and non-human. As the Events Manager, she’s excited to bring the intersectionality of food systems, from technical to spiritual, to the forefront of our practices. She enjoys foraging, dancing & singing, making kitchen creations, and hosting gatherings for family and friends.
preferred contact : email
David recently moved back to the northeast after 11 years in Chicago, where he was an outdoor farm manager and participated on the central organizing committee of the Urban Canopy, serving in HR and business administration roles. After years of farm, arts and worker organizing, he spearheaded the 2020 MidWest Urban Farmer Summit. As NOFA/Mass’s Conference Workshop Coordinator and Bulk Order Coordinator, he is excited to bring his focus on research, cooperative organization, maximizing production towards the seventh generation and a reparations-based approach to NOFA’s role in knowledge-sharing and economic viability for the region’s growers.
preferred contact : email
Now the President of the Board for NOFA/Mass, as well as the Co-President for the NOFA Interstate Council, Laura has served on the NOFA/Mass Board of Directors since 2011. In 2014, Laura joined the staff assisting farmers with their organic certification questions, and then joined the Soil Technical Assistance team in 2017 doing soil test analysis. Laura has two teenage daughters, runs Long Life Farm in Hopkinton, MA, along with her husband Donald Sutherland, and grows certified organic vegetables. Learning from NOFA workshops has enabled her to grow nutrient dense food in a no-till regenerative system.
Equity Department
preferred contact : email
Ulum Pixan (Original Name), aka Dania Flores (colonized name), is an Indigenous mixed-race woman (Maya, Xinca, Garifuna, Russian Jew and ladino), mother and grandmother. She was born in Guatemala, Mesoamerica, and moved to the United States in 1999. She has always been involved with community organizing around aboriginal, women’s, language, and environmental issues. Ulum is a critical thinker, farmer and activist. As NOFA/Mass’s Equity and Inclusion Director, and former Education Director, she leads the equity efforts of the organization, promoting our anti- racist principles and commitment to dismantling oppressive systems that keep our communities hungry and poor.
Languages : English/Español
Food Access Department
Phone (413) 214-1237
Anna Gilbert-Muhammad currently serves as the Equity Director and Food Access/Webinar Coordinator for NOFA/Mass. Anna graduated from NOFA/Mass’s Beginner Farmer Program in 2015 and began working with the organization in 2016. The programs that Anna works with in Springfield is the Youth Leader Organic Gardening/Cooking Program at Home City Housing, The Open Pantry Community Garden Project and smaller projects in the Boston and Springfield Area. Anna and her husband Keith Muhammad live in Springfield, MA and they are market gardeners in the Mason Area of Springfield
preferred contact : email
Amanda Iglesias currently serves as a Food Access Coordinator for NOFA/Mass. In this role, Amanda works alongside communities, organizers and non-profit partners to develop urban gardens and increase access to fresh, organic produce for vibrant communities across MA. These gardens are supported by programs that teach about urban farming and sustainable agriculture. Outside of NOFA/Mass, Amanda works with Mycoterra Farm in support of their mission to grow high quality organic mushrooms, build healthy soil, and advocate for a sustainable local food system. Prior to joining NOFA/Mass, Amanda spent over a decade at HubSpot developing global customer and employee development programs that spread new ideas, inspired action, and influenced individual growth and organizational change. She holds a Bachelors of Science in Business Administration and Master of Science in Management from Babson College.
Phone (413) 214-1237
Valencia’s role as Food Access Instructor is an ongoing effort to connect with communities with limited access to resources needed to thrive and shift the paradigm in food access. Her role is an extension of the community outreach and support she also does as a Birth and Postpartum Specialist, reproductive justice activist and newly, medicinal plants farmer. Her earlier introduction to the many facets of community exchange and language and racial justice was through her undergraduate and graduate studies, earning a Bachelors in International Relations and Master of Science in Multilingual/Multicultural Education. She works closely with NOFA’s Agricultural Youth Scientists, teaching them about urban farming, sustainable agriculture and community engagement.
preferred contact : email
Dora is a community organizer who works with many different people and organizations in Boston and the surrounding cities–from politicians to medical doctors, community activists, disaster awareness panels and more. She has 17 years experience working in the medical field as an LPN, medical assistant, and in instrumentation and sterilization. For the past 10 years Dora has been working with urban farmers and friends to learn and teach young children and their families the basics and the importance of growing their own vegetables and canning them for storage.
Policy Department
PO Box 441 Shelburne Falls, MA 01370
Dago (a.ka. “Marty”) serves as a community organizer, educator and activist working to promote regenerative organic agriculture, food sovereignty and pesticides reduction. As Senior Policy Advisor, he is a registered lobbyist in the state legislature, communicates with the organic movement through monthly newsletter columns, speaking engagements and facilitates multiple statewide coalitions. Before becoming an advocate for transparency in labeling of genetically engineered foods, Dago studied genetics at WPI. He cares for a land within the ancestral lands of the Pocumtuck, where he spends time cultivating medicine, healthy soils and pollinator plants while building with allies toward cultural regeneration and Nature reconnection.
preferred contact : email
Mike holds a Master’s degree in Food and Agriculture Law and Policy from Vermont Law School, where he was also a Research Assistant in the Center for Agriculture and Food Systems. As NOFA/Mass’s Development Director, he leads grant writing efforts and seeks sponsorships to support the organization’s programming and policy work. Before joining NOFA/Mass, he worked on two Vermont farms: one focused on perennial agriculture and winemaking, the other on pasture-based dairy and cheesemaking. Previously, he ran natural wine and beverage programs for restaurants in the Hudson Valley and NYC.
preferred contact : email
Renée Scott is the coordinator for the NOFA/Mass Pollinator Network where she organizes people across the state working on pollinator health and habitat creation. She also advocates at the state level for pesticide regulation. She is co-founder of Green & Open Somerville (G&OS). Through her work with G&OS she has advocated to stop the installation of artificial turf on playing fields; led depavings, invasive weed pulls, and the planting of native pollinator gardens; and worked on strengthening and creating stronger environmental standards, including the first-of-its-kind Native Planting Ordinance. She earned her Master of Public Policy degree from Tufts in 2022.